
The Story
The Haruta 7.7" Nakiri Cleaver is a heavier, deeper-bladed take on the traditional Japanese vegetable knife. The extra height and weight make short work of dense produce — pumpkins, cabbages, sweet potatoes, root vegetables — while the precise edge keeps cuts clean.
- Forged from premium VG10 Damascus steel with 67 layers
- Striking feather blade pattern, hand-finished
- Tall, rectangular blade for confident chopping of dense produce
- Ergonomic, oval-shaped wooden handle for balance and comfort
- Includes a solid wooden scabbard for safe storage
- Not suitable for cutting bones or frozen foods

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
The Haruta 7.7" Nakiri Cleaver is a heavier, deeper-bladed take on the traditional Japanese vegetable knife. The extra height and weight make short work of dense produce — pumpkins, cabbages, sweet potatoes, root vegetables — while the precise edge keeps cuts clean.
- Forged from premium VG10 Damascus steel with 67 layers
- Striking feather blade pattern, hand-finished
- Tall, rectangular blade for confident chopping of dense produce
- Ergonomic, oval-shaped wooden handle for balance and comfort
- Includes a solid wooden scabbard for safe storage
- Not suitable for cutting bones or frozen foods





















